1 packet sweet potatoes
1/4 Cup Butter
2-3 Cups Sugar
3 cups Water
Cinnamon Sticks
Elachi
Saffron
Slice sweet potatoes into rings (leave peel on). In non stick pot put sweet potatoes with cinnamon sticks, whole elachi, saffron or saffron essence.
Add butter, 2 cups sugar and 3 cups of water. Let everything cook together on low until soft and water burns out. Don't turn the sweet potatoe it will break. Once done taste for sweetness if you want it more sweeter add more sugar.
Recipe Credit: Shameela
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