1/2 butternut peeled and cubed
1/2 a red onion finely slices
1 avo cubed
feta cheese cubed
fresh dhania (coriander) chopped
Dressing :
1/4 cup steers sweet chiilie sauce
2 teaspoon brown sugar
1 teaspoon fine red powder
1/2 tablespoon vinegar
1 teaspoon honey
Topping :
1/2 cup chopped peacan
2 tablespoon sesame seeds
2 tablespoon almond flakes
olive oil to fry nuts
Salt and oil cubed butternut, bake in moderate oven until cooked.
Pour the dressing over cooked butternut
and red onion ,fry nuts in olive oil until golden. add remaining salad ingredients before salad is served,toss salad lightly .
top with nut mixture
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