A lovely loaf cake

Hello everyone!

Today’s temptation is a lovely banana loaf cake, it’s definitely one of my Dad's favorites. This cake has a really rich flavor, so if you like banana you’ll love this cake.

Banana Loaf Cake

2 cups flour

1teaspoon baking soda

1 teaspoon baking powder

1/2 teaspoon salt

1/4 cup oil

1 cup sugar

2 eggs

1 1/4 cup mashed ripe bananas (equivalent to about 3 medium-large bananas)

1 teaspoon vanilla essence

1/3 cup milk

Preheat the oven to 180 Degrees C.

Grease a rectangular loaf tin with Spray&Cook or butter. 

In a bowl, add the flour, baking soda, baking powder, salt, sugar, oil, eggs, vanilla, milk. Mix in an electric mixer for +-2 minutes on medium to high speed. Until incorporated well- at this point I add 1 extra banana mashed. 

Bake for 50-60 minutes (I cooked mine for exactly 63 minutes and it was perfect but remember ovens vary).

Cool for approximately 20 minutes in the pan before turning it out onto a wire rack to cool down properly. 

                                 

The perfect loaf cake! It makes a lovely treat for dad to have with his coffee. 

Have a nice day everyone..